Spring time is here! and it’s time for SALAD!!

As part of Fair Food Week celebrations this October Southern Harvest Association is hosting another sensational seasonal Long Lunch: A Spring Salad Spectacular!

This lunch will feature fresh produce and ingredients from our Southern Harvest region producers in a menu designed to showcase the very best of the season. If you’ve ever thought salad is boring, or that vegetables can’t be the star of the show THINK AGAIN!
It’s gonna be a multi-course, veggie-licious celebration of Spring featuring local ingredients and regional wines.

Southern Harvest all-rounder Lucy Ridge will be returning to her cheffy roots and leading the kitchen for this sensational day.

$45 for SHA members, $57 for non-members, includes non-alcoholic beverages.